Tandoori Chicken Filo 30g - 25 Pack

Ingredients:

Breast chicken mince, canola oil, garlic, ginger, herbs, spices, tandoori color, starch, filo pastry, onion, seasoning, butter, mustard seed, cream

Cooking Method for Frozen:

Preheat oven to 180°C, Place the Product on Baking Tray, spread apart and cook for 15-20 mins take out to serve. Timing of heating may vary depending on your oven power & capacity.

Cooking Method after Thaw:

Thaw Product. Preheat oven 180 place the Product on baking tray and heat for 10-12mins. Timing of heating may vary depending on your oven power & capacity.

Allergen:

The premises where this product is made uses sesame seed, peanut and soya products.

-Heat n Eat-

Tags: Oven, Finger Food, Fingerfood, Halal